About the Journal

Archaeology of Food and Foodways is an international refereed journal showcasing original scholarly work on the dynamics between food and culture, food and environment, and shifts in foodways over time, covering time periods from prehistory through the 19th century. Read more.

Announcements

SAA 2025 Electronic Symposium

2024-08-29

You are invited to submit an abstract for an upcoming Electronic Symposium at the annual meeting of the Society for American Archaeology, to be held in Denver, Colorado, from April 23-27, 2025. Proposed abstracts, titles, and names and email addresses of all co-authors should be submitted to [email protected] no later than September 4. For the abstract and more details, please read the full announcement.

Read more about SAA 2025 Electronic Symposium

Current Issue

Vol. 2 No. 1 (2023)
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