Vol. 2 No. 1 (2023)

Published: 2023-12-29

Research Articles

Consuming our Pasts Food as Nature and Culture in Fiji

Sharyn Jones

26-46
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Transdisciplinary Approaches to Understanding Past Australian Aboriginal Foodways

Michael C. Westaway, Nathan Wright, Alison Crowther, Jennifer Silcock, Rodney Carter, Patrick Moss, Robert Henry

47-74
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Wari Beer Production as Practice at the Cerro Baúl Brewery

Patrick R. Williams, Donna J. Nash

75-94
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Applied Archaeological Findings

Pouring the Past Questions of Authenticity in Ancient Beer Recreations

Marie Hopwood, Melissa M. Ayling

1-25
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