Sally Schneider: The Art of Low-Calorie Cooking
DOI:
https://doi.org/10.1558/ppc.32312Abstract
Sally Schneider: The Art of Low-Calorie Cooking: Stewart, Taboori and Chang, 1990: 256 pp, photography by Maria Robledo, index: £19.95.
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Published
1992-12-01
Issue
Section
Book Reviews
How to Cite
Lucraft, Fiona. 1992. “Sally Schneider: The Art of Low-Calorie Cooking”. Petits Propos Culinaires, December, 61. https://doi.org/10.1558/ppc.32312.