Harry Luke (ed Peter & Michael Luke): The Tenth Muse - A Gourmet's Compendium

Authors

  • Alan E Davidson Independent Scholar Author

DOI:

https://doi.org/10.1558/ppc.32304

Abstract

Harry Luke (ed Peter & Michael Luke): The Tenth Muse - A Gourmet's Compendium: Rubicon Press, London, 1992: 264 pp, b/w photographs, appendix on Saint Vita (patron saint of cooks), index, paperback,£ 12.95. 

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Published

1992-12-01

Issue

PPC 42 (1992)

Section

Book Reviews

How to Cite

Davidson, Alan E. 1992. “Harry Luke (ed Peter & Michael Luke): The Tenth Muse - A Gourmet’s Compendium”. Petits Propos Culinaires, December, 57. https://doi.org/10.1558/ppc.32304.