Going Wild in Urban America
DOI:
https://doi.org/10.1558/ppc.30285Keywords:
foraging, wild food, Santa Barbara, California, food memoirAbstract
The author describes 10 weeks he spent eating only foraged and wild food during university days at the University of California, Santa Barbara.
Published
2003-07-31
Issue
Section
Food Memoirs
How to Cite
Bland, Alastair. 2003. “Going Wild in Urban America”. Petits Propos Culinaires, July, 9-16. https://doi.org/10.1558/ppc.30285.