The Turk’s Head
DOI:
https://doi.org/10.1558/ppc.30219Abstract
In notes and queries to PPC 53 and 54 there was an exchange about this medieval dish. Anna Martellotti, who wrote about the Parmesan Pie in PPC 59 and 61, provides more extensive information.
Published
2024-07-15
Issue
Section
Articles
How to Cite
Martellotti, Anna. 2024. “The Turk’s Head”. Petits Propos Culinaires, July, 104-15. https://doi.org/10.1558/ppc.30219.