Royal Sugar Sculpture
DOI:
https://doi.org/10.1558/ppc.30213Keywords:
confections, sugar sculpture, frivoloties, Techniques, equipment, Feasts, celebratory food/mealsAbstract
Review of an exhibition devoted to royal sugar sculpture at the Bowes Museum tracing the history of the art form and describing some historical moulds and equipment and the sugar sculptures themselves reproduced for the display. Illustrations.
Published
2002-11-30
Issue
Section
Notes and Short Reports
How to Cite
Mason, Laura. 2002. “Royal Sugar Sculpture”. Petits Propos Culinaires, November, 10-15. https://doi.org/10.1558/ppc.30213.