Michael Ruhlman: The Soul of a Chef
DOI:
https://doi.org/10.1558/ppc.30178Abstract
Michael Ruhlman: The Soul of a Chef: Penguin Books, New York, 2001: ISBN 0-14-100189-5: 371 pp., p/b, $15.
Published
2024-07-11
Issue
Section
Book Reviews
How to Cite
Davidson, Alan. 2024. “Michael Ruhlman: The Soul of a Chef”. Petits Propos Culinaires, July, 104. https://doi.org/10.1558/ppc.30178.