Elizabeth Schneider: Vegetables from Amaranth to Zucchini
DOI:
https://doi.org/10.1558/ppc.30156Abstract
Elizabeth Schneider: Vegetables from Amaranth to Zucchini: William Morrow, New York, 2001: ISBN 0-688-15260-0: 777 pp., many colour photos, h/b, $60.00.
Published
2024-07-11
Issue
Section
Book Reviews
How to Cite
Elizabeth Schneider: Vegetables from Amaranth to Zucchini. (2024). Petits Propos Culinaires, 95. https://doi.org/10.1558/ppc.30156