Elizabeth Schneider: Vegetables from Amaranth to Zucchini

Authors

  • Alan Davidson Independent Scholar Author

DOI:

https://doi.org/10.1558/ppc.30156

Abstract

Elizabeth Schneider: Vegetables from Amaranth to Zucchini: William Morrow, New York, 2001: ISBN 0-688-15260-0: 777 pp., many colour photos, h/b, $60.00.

Published

2024-07-11

Issue

PPC 70 (2002)

Section

Book Reviews

How to Cite

Davidson, Alan. 2024. “Elizabeth Schneider: Vegetables from Amaranth to Zucchini”. Petits Propos Culinaires, July, 95. https://doi.org/10.1558/ppc.30156.