On Kulich

Authors

  • Sophie Coe Independent Scholar Author

DOI:

https://doi.org/10.1558/ppc.29655

Keywords:

to follow

Abstract

This article was inspired by J. Peter Maher's notes in PPC 9 on the etymology and shape of the 'baba'. The kulich, a Russian Easter speciality, and the baba have many points of resemblance. 

Published

2024-06-27

Issue

Section

Articles

How to Cite

Coe, Sophie. 2024. “On Kulich”. Petits Propos Culinaires, June, 19-20. https://doi.org/10.1558/ppc.29655.