Concerning Coriander
DOI:
https://doi.org/10.1558/ppc.29556Keywords:
coriander, cilantro, 16th-century, Spain, historic recipesAbstract
The author provides some historical notes concerning the use of Coriander (Cilantro) in 16th-century recipes.
Published
1979-08-01
Issue
Section
Notes and Short Reports
How to Cite
David, Elizabeth. 1979. “Concerning Coriander”. Petits Propos Culinaires, August, 68-70. https://doi.org/10.1558/ppc.29556.