Wild Parties in Prehistoric Greece

Authors

  • Andrew Dalby Independent Scholar Author

DOI:

https://doi.org/10.1558/ppc.28422

Keywords:

ancient greece, feasting, Archaeology

Abstract

The article summarizes for lay readers some archaelogical finds at the Greek site of Makrygialos (inhabited from about 5300 to 4950 bc) which indicated feasting on a scale not commensurate with the size of the settlement and discusses other archaeological research about Mycenaen feasting.

Author Biography

  • Andrew Dalby, Independent Scholar

    Andrew Dalby is an editorial advisor to PPC.

References

Carl W. Blegen, Marion Rawson, The Palace of Nestor at Pylos in Western Messenia. I: The Buildings and Their Contents. Princeton: Princeton University Press, 1966

Mary K. Dabney, Paul Halstead and Patrick Thomas, ‘Mycenaean Feasting on Tsoungiza at Ancient Nemea’, in Hesperia, vol. 73 (2004), pp. 197–215

Michael Dietler, Brian Hayden, ‘Digesting the Feast. Good to Eat, Good to Drink, Good to Think: An Introduction,’ in Michael Dietler, Brian Hayden, eds, Feasts: Archaeological and Ethnographic Perspectives on Food, Politics, and Power (Washington, D.C.: Smithsonian Institution Press), pp. 1–20

J. Walter Graham, ‘A Banquet Hall at Mycenaean Pylos’, in American Journal of Archaeology, vol. 71 (1967), pp. 353–360

Paul Halstead, Valasia Isaakidou, ‘Faunal Evidence for Feasting: Burnt Offerings from the Palace of Nestor at Pylos’, in P. Halstead, J. C. Barrett, eds, Food, Cuisine and Society in Prehistoric Greece (Oxford: Oxbow, 2004), pp. 136–154

Thomas G. Palaima, ‘Sacrificial Feasting in the Linear B Documents’, in Hesperia, vol. 73 no. 2 (special issue: The Mycenean Feast, 2004), pp. 217–246

Maria Pappa, Paul Halstead, K. Kotsakis, D. Urem-Kotsou, ‘Evidence for large-scale feasting at Late Neolithic Makriyalos, N. Greece’, in P. Halstead, J. C. Barrett, eds, Food, Cuisine and Society in Prehistoric Greece (Oxford: Oxbow Books, 2004), pp. 16–44

Susan Sherratt, ‘Feasting in Homeric Epic’, in Hesperia, vol. 73 (2004), pp. 301–337

Sharon R. Stocker and Jack L. Davis, ‘Animal Sacrifice, Archives, and Feasting at the Palace of Nestor’, in Hesperia, vol. 73 (2004), pp. 179–195

James C. Wright, ‘A Survey of Evidence for Feasting in Mycenaean Society’, in Hesperia, vol. 73 (2004), pp. 133–178

Published

2014-02-01

Issue

Section

Articles

How to Cite

Dalby, Andrew. 2014. “Wild Parties in Prehistoric Greece”. Petits Propos Culinaires, February, 143-49. https://doi.org/10.1558/ppc.28422.