David B. Goldstein: Eating and Ethics in Shakespeare’s England

Authors

  • Alice Richardson Independent Scholar Author

DOI:

https://doi.org/10.1558/ppc.28402

Keywords:

Ethics, Shakespeare’s England, Eating, Shakespeare, England

Abstract

David B. Goldstein: Eating and Ethics in Shakespeare’s England: Cambridge University Press, 2014: 280 pp., hardback, £65.00.

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Published

2014-10-01

Issue

PPC 101 (2014)

Section

Book Reviews

How to Cite

Richardson, Alice. 2014. “David B. Goldstein: Eating and Ethics in Shakespeare’s England”. Petits Propos Culinaires, October, 126. https://doi.org/10.1558/ppc.28402.