Syllabub
DOI:
https://doi.org/10.1558/ppc.28197Keywords:
syllabub, Desserts, milk dishes, etymology, curdle, United KingdomAbstract
An etymological study of the word itself and observations about its success.
Published
2015-12-01
Issue
Section
Articles
How to Cite
Sayers, William. 2015. “Syllabub”. Petits Propos Culinaires, December, 84-88. https://doi.org/10.1558/ppc.28197.