Laura Mason: Sweets and Candy. A Global History & Heather Arndt Anderson: Berries. A Global History
DOI:
https://doi.org/10.1558/ppc.27965Keywords:
Sweets and Candy, Berries, Global HistoryAbstract
Laura Mason: Sweets and Candy. A Global History: Reaktion, 2018: 168 pp., hardback, £10.99.
Heather Arndt Anderson: Berries. A Global History: Reaktion, 2018: 174 pp., hardback, £10.99.
Downloads
Published
2018-11-01
Issue
Section
Book Reviews
How to Cite
Jaine, Tom. 2018. “Laura Mason: Sweets and Candy. A Global History & Heather Arndt Anderson: Berries. A Global History”. Petits Propos Culinaires, November, 124. https://doi.org/10.1558/ppc.27965.