Andrew Dalby and Rachel Dalby: Gifts of the Gods: A History of Food in Greece

Authors

  • Kaori O’Connor Independent Scholar Author

DOI:

https://doi.org/10.1558/ppc.27953

Keywords:

Food in Greece, History, Greece, Food

Abstract

Andrew Dalby and Rachel Dalby: Gifts of the Gods: A History of Food in Greece: Reaktion Books, 2017; 304pp., 123 illustrations, 111 in colour, hardback,. £25.

Downloads

Published

2018-11-01

Issue

PPC 112 (2018)

Section

Book Reviews

How to Cite

O’Connor, Kaori. 2018. “Andrew Dalby and Rachel Dalby: Gifts of the Gods: A History of Food in Greece”. Petits Propos Culinaires, November, 118-20. https://doi.org/10.1558/ppc.27953.