David Castro Hussong and Jay Porter: The Baja California Cookbook. Exploring the Good Life in Mexico
DOI:
https://doi.org/10.1558/ppc.27871Keywords:
California, Cookbook, MexicoAbstract
David Castro Hussong and Jay Porter: The Baja California Cookbook. Exploring the Good Life in Mexico: Ten Speed Press, 2020: 272 pp., hardback, £22.50.
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Published
2020-07-01
Issue
Section
Book Reviews
How to Cite
Lord, Matt. 2020. “David Castro Hussong and Jay Porter: The Baja California Cookbook. Exploring the Good Life in Mexico”. Petits Propos Culinaires, July, 121. https://doi.org/10.1558/ppc.27871.