Carolyn Steel: Hungry City & Sitopia: How Food Can Save the World

Authors

Food, World, Hungry, cooking

Carolyn Steel: Hungry City: originally published by Chatto and Windus, 2008; now Vintage, 2013: 383 pp., paperback £14.99;

Sitopia: How Food Can Save the World: Chatto and Windus, 2020: 373 pp., hardback, £16.99; or Vintage, 2021, paperback, £9.99.

Di Murrell, Independent Scholar

Di Murrell has spent much of her life on inland waterways. She now divides her time between houses in Twickenham and France and writes about food on land and water. Her Barges & Bread was published by Prospect in 2017, and her latest thoughts may be found at <www.writteninmykitchen.com>.