Ha-Joon Chang: Edible Economics: A Hungry Economist Explains the World

Authors

  • John Wilkins Exeter University Author

DOI:

https://doi.org/10.1558/ppc.27744

Keywords:

Economics, food

Abstract

Ha-Joon Chang: Edible Economics: A Hungry Economist Explains the World: Allen Lane, 2022: 224 pp., hardback, £20.00.

Author Biography

  • John Wilkins, Exeter University

    John Wilkins lives in Devon and Edinburgh. He is Emeritus Professor of Classics at Exeter University. He was written widely on food in antiquity, not least his translation of Archestratus published by Prospect. He is currently the world expert on the writings of Galen.

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Published

2023-04-01

Issue

Section

Book Reviews

How to Cite

Ha-Joon Chang: Edible Economics: A Hungry Economist Explains the World. (2023). Petits Propos Culinaires, 110-112. https://doi.org/10.1558/ppc.27744