Bryce Evans: Feeding the People in Wartime Britain

Authors

  • Vicky Hayward Independent Scholar Author

DOI:

https://doi.org/10.1558/ppc.27737

Keywords:

Feeding , Wartime Britain

Abstract

Bryce Evans: Feeding the People in Wartime Britain: Bloomsbury Academic, 2022: 194 pp., hardback, £85.00.

Author Biography

  • Vicky Hayward, Independent Scholar

    Vicky Hayward lives in Madrid and has written in Spain and other countries about food matters. Her edition and translation of Juan Altamiras was published in 2017. The essay printed below received a special commendation from the judges of this year’s Sophie Coe Prize.

Downloads

Published

2023-04-01

Issue

PPC 125 (2023)

Section

Book Reviews

How to Cite

Hayward, Vicky. 2023. “Bryce Evans: Feeding the People in Wartime Britain”. Petits Propos Culinaires, April, 102-3. https://doi.org/10.1558/ppc.27737.