Gastronomic Irony
DOI:
https://doi.org/10.1558/ppc.27731Keywords:
consumption as literary/dramatic device, irony, taboo, prohibitions, transgression, abomination, shame, dietary laws, Thyestes, antiquity, cannibalism, agencyAbstract
The author coins the term ‘gastronomic irony’, a cousin of dramatic irony, to describe the predicament of the diner who eats in ignorance of the (untoward) truth of the menu and looks at this narrative and dramatic device in literature from the ancient world to contemporary popular culture and relates it to anthropological theories regarding pollution and food ethics.
Published
2023-04-01
Issue
Section
Articles
How to Cite
Weinreich, Spencer J. 2023. “Gastronomic Irony”. Petits Propos Culinaires, April, 67-72. https://doi.org/10.1558/ppc.27731.