Edward Chisholm: A Waiter in Paris

Authors

  • Charles Perry Independent Scholar Author

DOI:

https://doi.org/10.1558/ppc.27720

Keywords:

Paris, Waiter

Abstract

Edward Chisholm: A Waiter in Paris: Monoray, 2022, 370 pp., paperback, £10.99.

Author Biography

  • Charles Perry, Independent Scholar

    Charles Perry is a journalist and food historian, particularly of the Islamic world. His Medieval Arab Cookery is published by Prospect Books and his translation A Baghdad Cookery Book was published as PPC 79.

Downloads

Published

2023-08-01

Issue

PPC 126 (2023)

Section

Book Reviews

How to Cite

Edward Chisholm: A Waiter in Paris. (2023). Petits Propos Culinaires, 120. https://doi.org/10.1558/ppc.27720