CROWDEN, James. Emma Kay: Fodder and Drincan: Anglo-Saxon Culinary History. Petits Propos Culinaires, Sheffield, United Kingdom, p. 107–108, 2023. DOI: 10.1558/ppc.27741. Disponível em: https://journal.equinoxpub.com/ppc/article/view/27741.. Acesso em: 22 nov. 2024.