Elizabeth Romer: Beppina and the Kitchens of Arezzo, Life and Culinary History in an Ancient Tuscan City. Petits Propos Culinaires, [S. l.], p. 124–125, 2020. DOI: 10.1558/ppc.27856. Disponível em: https://journal.equinoxpub.com/ppc/article/view/27856.. Acesso em: 25 jun. 2024.