Sharon Hudgins, ed.: Food on the Move: Dining on the Legendary Railway Journeys of the World. Petits Propos Culinaires, [S. l.], p. 124, 2019. DOI: 10.1558/ppc.27919. Disponível em: https://journal.equinoxpub.com/ppc/article/view/27919.. Acesso em: 25 jun. 2024.