Sharon Hudgins, ed.: Food on the Move: Dining on the Legendary Railway Journeys of the World

Authors

  • Sam Bilton Independent Scholar Author

DOI:

https://doi.org/10.1558/ppc.27919

Keywords:

Food, Dining, Railway Journeys, World

Abstract

Sharon Hudgins, ed.: Food on the Move: Dining on the Legendary Railway Journeys of the World: Reaktion Books, 2018: 256 pp., hardback, £25.00.

Downloads

Published

2019-10-01

Issue

PPC 115 (2019)

Section

Book Reviews

How to Cite

Bilton, Sam. 2019. “Sharon Hudgins, ed.: Food on the Move: Dining on the Legendary Railway Journeys of the World”. Petits Propos Culinaires, October, 124. https://doi.org/10.1558/ppc.27919.