JAINE, Tom. Shaun Hill: Salt is Essential, and Other Things I Have Learned from 50 Years at the Stove. Petits Propos Culinaires, Sheffield, United Kingdom, p. 122, 2018. DOI: 10.1558/ppc.27955. Disponível em: https://journal.equinoxpub.com/ppc/article/view/27955.. Acesso em: 18 nov. 2024.