DART, Jesse. Peter Brears: Traditional Food in Cumbria. Petits Propos Culinaires, Sheffield, United Kingdom, p. 98, 2017. DOI: 10.1558/ppc.28040. Disponível em: https://journal.equinoxpub.com/ppc/article/view/28040. Acesso em: 6 apr. 2025.