SAYERS, William. Eastern Dishes in Late Seventeenth-Century Britain. Petits Propos Culinaires, Sheffield, United Kingdom, p. 114–119, 2014. DOI: 10.1558/ppc.28395. Disponível em: https://journal.equinoxpub.com/ppc/article/view/28395. Acesso em: 16 apr. 2025.