JAINE, Tom. Diana Farr Louis: Fasting and Feasting in Crete. Petits Propos Culinaires, Sheffield, United Kingdom, p. 121, 2024. DOI: 10.1558/ppc.30225. Disponível em: https://journal.equinoxpub.com/ppc/article/view/30225. Acesso em: 16 apr. 2025.