Serge Safran: L’amour gourmand: libertinage gastronomique au XVIIIe siècle. Petits Propos Culinaires, [S. l.], p. 108, 2024. DOI: 10.1558/ppc.30187. Disponível em: https://journal.equinoxpub.com/ppc/article/view/30187.. Acesso em: 14 aug. 2024.