JAINE, Tom. Peter Trnka: The Best of Czech Cooking. Petits Propos Culinaires, Sheffield, United Kingdom, p. 122, 2024. DOI: 10.1558/ppc.30115. Disponível em: https://journal.equinoxpub.com/ppc/article/view/30115. Acesso em: 18 apr. 2025.