JAINE, Tom. David Burton: French Colonial Cookery.
Petits Propos Culinaires
, Sheffield, United Kingdom, p. 106, 2024. DOI:
10.1558/ppc.30083
. DisponÃvel em:
https://journal.equinoxpub.com/ppc/article/view/30083
. Acesso em: 19 apr. 2025.