POTTER, David. Elizabeth Fuller’s Cookery Manuscript, 1712. Petits Propos Culinaires, Sheffield, United Kingdom, p. 24–36, 2001. DOI: 10.1558/ppc.30056. Disponível em: https://journal.equinoxpub.com/ppc/article/view/30056. Acesso em: 18 apr. 2025.