Elizabeth Fuller's Cookery Manuscript, 1712

Authors

  • David Potter Independent Scholar Author

DOI:

https://doi.org/10.1558/ppc.30056

Keywords:

18th century, manuscript, Elizabeth Fuller, England, social history, provenance, documentary sources, sussex

Abstract

An account of an 18th-century manuscript cookbook which the author investigated and was able to identify the author and other family details.

Published

2001-06-30

Issue

Section

Articles

How to Cite

Potter, David. 2001. “Elizabeth Fuller’s Cookery Manuscript, 1712”. Petits Propos Culinaires, June, 24-36. https://doi.org/10.1558/ppc.30056.