Donna R. Barnes and Peter G. Rose: Matters of Taste. Food and Drink in Seventeenth-Century Dutch Art and Life

Authors

  • Tom Jaine Independent Scholar Author

DOI:

https://doi.org/10.1558/ppc.30266

Abstract

Donna R. Barnes and Peter G. Rose: Matters of Taste. Food and Drink in Seventeenth-Century Dutch Art and Life: Syracuse University Press & Albany Institute of History & Art, 2002: ISBN 0815607474: 162 pp. plus a booklet of 32 pp., colour illus., p/b,, $49.95

Published

2024-07-16

Issue

PPC 72 (2003)

Section

Articles

How to Cite

Jaine, Tom. 2024. “Donna R. Barnes and Peter G. Rose: Matters of Taste. Food and Drink in Seventeenth-Century Dutch Art and Life”. Petits Propos Culinaires, July, 118. https://doi.org/10.1558/ppc.30266.