Jenni Muir: A cook’s guide to grains

Authors

  • Tom Jaine Independent Scholar Author

DOI:

https://doi.org/10.1558/ppc.30257

Abstract

Jenni Muir: A cook’s guide to grains: Conran Octopus, 2002: ISBN 1840910739: 224 pp., colour photos, h/b, £20.00.

Published

2024-07-15

Issue

PPC 72 (2003)

Section

Book Reviews

How to Cite

Jenni Muir: A cook’s guide to grains. (2024). Petits Propos Culinaires, 116. https://doi.org/10.1558/ppc.30257