Linda Collister: Chocolate

Authors

  • Emma Barker Independent Scholar Author

DOI:

https://doi.org/10.1558/ppc.30242

Abstract

Linda Collister: Chocolate: Ryland Peters & Small, 2002: ISBN 18417 23207: 128pp., index, colour photos, h/b, £14.99.

Published

2003-03-31

Issue

Section

Book Reviews

How to Cite

Barker, Emma. 2003. “Linda Collister: Chocolate”. Petits Propos Culinaires, March, 107-8. https://doi.org/10.1558/ppc.30242.