Elim d’Avigdor, Victorian Gourmet

Authors

  • Brigid Allen Independent Scholar Author

DOI:

https://doi.org/10.1558/ppc.30232

Abstract

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Author Biography

  • Brigid Allen, Independent Scholar

    Brigid Allen has written The Soup Book and Food, an Oxford Anthology. She works presently at the Oxford English Dictionary. 

Published

2024-07-15

Issue

PPC 72 (2003)

Section

Articles

How to Cite

Allen, Brigid. 2024. “Elim d’Avigdor, Victorian Gourmet”. Petits Propos Culinaires, July, 51-55. https://doi.org/10.1558/ppc.30232.