Edward Kidder, with an introduction and glossary by Jane Jakeman: Kidders Receipts. An Eighteenth Century Recipe Book

Authors

  • Tom Jaine Independent Scholar Author

DOI:

https://doi.org/10.1558/ppc.30113

Abstract

Edward Kidder, with an introduction and glossary by Jane Jakeman: Kidders Receipts. An Eighteenth Century Recipe Book: Ashmolean Museum, Oxford, 2001: ISBN 1-85444-158-2: 120 pp., colour illustrations, h/b £15.95.

Published

2024-07-10

Issue

PPC 68 (2001)

Section

Book Reviews

How to Cite

Jaine, Tom. 2024. “Edward Kidder, With an Introduction and Glossary by Jane Jakeman: Kidders Receipts. An Eighteenth Century Recipe Book”. Petits Propos Culinaires, July, 121-22. https://doi.org/10.1558/ppc.30113.