food history; cookery; cookbooks; culinary history

George Orwell on Food

Authors

Maggie Black Independent Scholar Author

DOI:

https://doi.org/10.1558/ppc.29704

Keywords:

to follow

Abstract

.

Published

2024-06-28

Issue

Section

Articles

How to Cite

Black, Maggie. 2024. “George Orwell on Food”. Petits Propos Culinaires, June, 65-66. https://doi.org/10.1558/ppc.29704.

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