Pear and Watercress Soup

Authors

  • Jeremiah Tower American celebrity chef Author

DOI:

https://doi.org/10.1558/ppc.29534

Keywords:

soup, recipe

Abstract

Jeremiah Tower, the San Franciscan chef and restaurateur, recently spent some time in Europe, pursuing gastronomic researches and 
building up his library of cook books. He freely imparts his own recipes to European colleagues. This one, for a highly distinctive soup, is among his favourites. 

a line drawing by Philip Wills

Published

1979-04-01

Issue

PPC 1 (1979)

Section

Articles

How to Cite

Tower, Jeremiah. 1979. “Pear and Watercress Soup”. Petits Propos Culinaires, April, 42. https://doi.org/10.1558/ppc.29534.