Amy Goldman: The Heirloom Tomato. From Garden to Table
DOI:
https://doi.org/10.1558/ppc.28624Keywords:
Garden, Table, TomatoAbstract
Amy Goldman: The Heirloom Tomato. From Garden to Table: Bloomsbury, 2008, 260 pp., hardback, £25.00.
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Published
2012-08-01
Issue
Section
Book Reviews
How to Cite
Jaine, Tom. 2012. “Amy Goldman: The Heirloom Tomato. From Garden to Table”. Petits Propos Culinaires, August, 118-19. https://doi.org/10.1558/ppc.28624.