Une Mauvaise Herbe

Purslane

Authors

  • Di Murrell Independent Scholar Author

DOI:

https://doi.org/10.1558/ppc.27983

Keywords:

purslane, Herbs & Spices, nutrition, medicinal properties, culinary traits, Recipes

Abstract

An essay about purslane, a member of the Portulacaceae family providing its history, medicinal and culinary properties and recipes. 

Author Biography

  • Di Murrell, Independent Scholar

    Di Murrell has spent much of her life on inland waterways. She now divides her time between houses in Twickenham and France and writes about food on land and water. Her Barges & Bread was published by Prospect in 2017, and her latest thoughts may be found at <www.writteninmykitchen.com>.

Downloads

Published

2018-02-01

Issue

PPC 110 (2018)

Section

Articles

How to Cite

Murrell, Di. 2018. “Une Mauvaise Herbe: Purslane”. Petits Propos Culinaires, February, 50-64. https://doi.org/10.1558/ppc.27983.