Laura Shapiro: What She Ate. Six Remarkable Women & the Food That Tells Their Stories

Authors

  • John Wilkins Exeter University Author

DOI:

https://doi.org/10.1558/ppc.27977

Keywords:

Food, Stories, Women

Abstract

Laura Shapiro: What She Ate. Six Remarkable Women & the Food That Tells Their Stories: 4th Estate, 2018: 307 pp., hardback, £14.99.

Author Biography

  • John Wilkins, Exeter University

    John Wilkins lives in Devon and Edinburgh. He is Emeritus Professor of Classics at Exeter University. He was written widely on food in antiquity, not least his translation of Archestratus published by Prospect. He is currently the world expert on the writings of Galen.

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Published

2018-06-01

Issue

Section

Book Reviews

How to Cite

Laura Shapiro: What She Ate. Six Remarkable Women & the Food That Tells Their Stories. (2018). Petits Propos Culinaires, 109. https://doi.org/10.1558/ppc.27977