Justin Spring: The Gourmands’ Way. Six Americans in Paris and the Birth of a New Gastronomy
DOI:
https://doi.org/10.1558/ppc.27935Keywords:
Americans in Paris, Gastronomy, New Gastronomy, American, ParisAbstract
Justin Spring: The Gourmands’ Way. Six Americans in Paris and the Birth of a New Gastronomy: Farrar, Straus and Giroux, 2017: 433 pp., hardback, £22.99.
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Published
2019-03-01
Issue
Section
Book Reviews
How to Cite
Jaine, Tom. 2019. “Justin Spring: The Gourmands’ Way. Six Americans in Paris and the Birth of a New Gastronomy”. Petits Propos Culinaires, March, 128. https://doi.org/10.1558/ppc.27935.