Vinous Temporalities

Authors

  • Paul Cohen University of Toronto Author

DOI:

https://doi.org/10.1558/ppc.27926

Keywords:

winemaking, time, sequence, variables, processes, history of winemaking, dynamics, intersectonality, temporality, wine business

Abstract

Thanks to the multifaceted modalities of its production and consumption, wine entertains a relationship with time that is perhaps richer and more variegated than for any other foodstuff. This essay delves into the many ways in which a wine-maker's time management of all the variables in the agricultural, fermentation and bottling cycles critically interact and how the effects of geological time that created the terroir affect all aspects of a harvest's ultimate quality and how the notion of time is employed in wine marketing.

Author Biography

  • Paul Cohen, University of Toronto

    Paul Cohen is Associate Professor of History at the University of Toronto. His first book, Kingdom of Babel: The Making of a National Language in France, 1400–1815, is forthcoming with Cornell University Press. He is currently the Director of the Centre for the Study of France and the Francophone World at the University of Toronto.

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Published

2019-03-01

Issue

Section

Articles

How to Cite

Cohen, Paul. 2019. “Vinous Temporalities”. Petits Propos Culinaires, March, 56-83. https://doi.org/10.1558/ppc.27926.