Travellers in Provence

Authors

  • Barbara Santich University of Adelaide Author

DOI:

https://doi.org/10.1558/ppc.27786

Keywords:

Grand Tour, 18th century, france, Provence, travel writing, diaries

Abstract

The article surveys some guidebooks aimed at English travellers in the 18th century and travellers' own accounts of their journeys examining why they travelled and what they focused on in their accounts.

Author Biography

  • Barbara Santich, University of Adelaide

    Barbara Santich is Professor Emeritus in the Department of History at the University of Adelaide. Her first book was The Original Mediterranean Cuisine (Prospect Books 1995) and she has since written much on Australian food history. Her next offering, on Provence in the eighteenth century, is excerpted below.

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Published

2022-04-01

Issue

PPC 122 (2022)

Section

Articles

How to Cite

Santich, Barbara. 2022. “Travellers in Provence”. Petits Propos Culinaires, April, 46-59. https://doi.org/10.1558/ppc.27786.