Michelene E. Pesantubbee and Michael J. Zogry (eds.), Native Foodways: Indigenous North American Religious Traditions and Foods
DOI:
https://doi.org/10.1558/jsrnc.21976Keywords:
Food, Foodways, Agriculture, Indigenous, North America, Diet, Religious studiesAbstract
Michelene E. Pesantubbee and Michael J. Zogry (eds.), Native Foodways: Indigenous North American Religious Traditions and Foods. Native Traces Series. 238 pp., (Albany, NY: State University of New York Press, 2021) $32.95 (pbk), ISBN 9781438482620Downloads
Published
2023-06-23
Issue
Section
Book Reviews
How to Cite
Schermerhorn, S. (2023). Michelene E. Pesantubbee and Michael J. Zogry (eds.), Native Foodways: Indigenous North American Religious Traditions and Foods. Journal for the Study of Religion, Nature and Culture, 1-3. https://doi.org/10.1558/jsrnc.21976
