DESJARDINS, Michael. Theology of Food: Eating and the Eucharist, by Angel F. Méndez Montoya. Wiley-Blackwell, 2009. 184pp. Hb., £68/$109.95. ISBN-13: 9781405189675. Implicit Religion, [S. l.], v. 17, n. 2, p. 243, 2014. DOI: 10.1558/imre.v17i2.243. Disponível em: https://journal.equinoxpub.com/IR/article/view/3350.. Acesso em: 14 aug. 2024.